Baking Workshops

Traditional Chinese 

Egg tarts, pineapple bun, wife cake and many more. Our teachers are trained in many traditional Chinese baked goods. 

Western inspired

Sponge cakes, macaroons, cupcakes, and many more! Our teachers have trained abroad in variety forms of western baking styles and design.

Taught in English

We have native English speaking teachers for those who prefer to learn in English. Great for students trying to improve their English.

Master Classes

Advanced Baking courses for professionals or vocational training. Single and multi-session curriculum designed to further your baking abilities.

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©2020 by Baking Workshop HK Limited

地址: 九龍荔枝角青山道648號豐華工業大廈C座3/F  (荔枝角地鐵站B1出口)
Add:   3/F, Block C, Fung Wah Factory Building, No. 648 Castle Peak Road, 
          Lai Chi Kok, Kowloon (Lai Chi Kok MTR Station - Exit B1) 
☎ & WhatsApp:5128 5158
📧:info@bakingworkshop.com.hk